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Recipes
Chili crisp turns plain eggs into a meal — spoon it over fried, scrambled, soft-boiled or omelet eggs, or fry...
Avocado toast, but make it Spice Witch. This isn’t your average brunch—it’s creamy, spicy, a little sweet, and totally addictive. Our new Spicy Honey in a squeeze bottle takes your basic toast and turns it into the main event. One drizzle and you’ll never look at brunch the same way again.
Listen up, folks! If you haven't experienced the wonders of Spice Witch Hot Honey, it's time to pay attention. This recipe is just one of the many ways to get the sweet ness and the spiceiness that you oh-so-deserve. Grab your apron and let's get going.
Avocado toast just got a fiery upgrade with Spice Witch Chili Oil! f you haven't tried this flavor sensation, what on earth are you even eating for breakfast? Creamy avocado paired with the bold kick of our chili oil is a match made in breakfast heaven. Cue Food-Happy-Dance.
“Turkish eggs” is where it all started with Spice Witch! Founder Sabrina discovered her love of chili oil after being introduced to this simple yet delicious breakfast staple. This dish is excellent on its own or can be paired with roasted veggies or a bright and herby side salad. If you are a fan of Spice Witch, this is a MUST-try for a nice Sunday brunch in your pajamas with a loved one.