Orders of $60+ ship free anywhere in the US, applied automatically at checkout.
What's Brewing
Who needs boring newsletters when you can have spicy gossip?
This is where we dish out the latest magic: new flavors, surprise collabs, market pop-ups, and hot takes straight from the Spice Witch kitchen. Stay nosy, stay hungry.
The goal isn't to be impressive. It's to still be standing, and still be happy, when everyone sits down.
Before the holiday chaos starts, here are the staples that show up in everything, from someone who hosts more than is reasonable.
I respected honey from a distance for years. Then I started making our Hot Honey.
I read every label, which is why Spice Witch is joining Seed Oil Scout, the app that helps you find seed oil free restaurants and products.
Same honey, same squeeze bottle, a lot more chili. Extra Hot Honey is here.
Food gifts get used, not dusted. Here's who gets what this year, plus our favorite Asheville makers and shops.
Spice Witch was one of five local food and drink founders on stage at Mountain Raise on November 5 at Highland Brewing in Asheville. We did not win, and we are so glad we pitched.
One is honey. The other is honey that went to a party and came back with stories. Here's when to use each.
Hot honey is everywhere now and most of it is chili, vinegar and syrup. Here is what hot honey actually is, what to look for on a label, and why ours has the spices still floating in it.