Tortellini Caprese Salad with Spice Witch Chili Crisp

Ingredients:

• Salad:

  • 1 package (20 oz) cheese tortellini
  • 1 cup ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup pesto
  • 2 cloves garlic (minced)
  • 1 cup fresh mozzarella cheese balls (halved)
  • 1 pint cherry tomatoes (halved)
  • Fresh basil leaves for garnish

• Dressing:

  • 3 tablespoons Spice Witch Chili Oil
  • Salt and pepper to taste

• Topping:

  • 2 tablespoons Spice Witch Chili Crisp

Instructions:

1. Cook the Tortellini:

   • Bring a large pot of salted water to a boil. Add the tortellini and cook according to the package instructions. Drain and rinse with cold water to cool.

2. Prepare the Salad Base:

   • In a large mixing bowl, combine the cooked tortellini, ricotta cheese, Parmesan cheese, pesto, and minced garlic. Mix until the tortellini are well coated with the mixture.

3. Assemble the Salad:

   • Gently fold in the halved mozzarella cheese balls and cherry tomatoes into the tortellini mixture.

4. Prepare the Dressing:

   • In a small bowl, whisk together the Spice Witch Chili Oil, salt, and pepper.

5. Dress the Salad:

   • Pour the dressing over the tortellini salad and gently toss to combine.

6. Garnish and Serve:

   • Transfer the salad to a serving dish. Garnish with fresh basil leaves.

7. Top with Chili Crisp:

   • Just before serving, top the salad with Spice Witch Chili Crisp for an added kick and crunch.

8. Enjoy:

   • Serve immediately or refrigerate for 30 minutes to let the flavors meld together.

This flavorful Tortellini Caprese Salad with Spice Witch Chili Oil and topped with Chili Crisp is perfect for a light lunch or as a side dish for your next gathering. Enjoy!