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Spice Witch Gives Back-Cooking for Kids with Overflowing Hands
We sponsored Cooking for the Kids 2026 with Overflowing Hands and I’m still thinking about it.
Spice Witch ended up in a few of the earlier rounds, which was already fun to see. But then they invited me to the finale, and two of my products were featured in the dishes.
That part was special.
Like, quietly special. Not loud. Just… seeing something you made show up in that kind of setting, handled with care.
But honestly, that wasn’t the point of the night.
The point was the kids.
Everything about the event is built around raising money to get healthy food to kids who need it, and to support families in a real, direct way. No fluff. Just making sure people are fed.
And you feel that when you’re there.
It’s not just a fancy dinner.
It’s chefs showing up with intention.
It’s a room full of people actually paying attention to why they’re there.
The food was incredible. Truly.
Six courses, thoughtful, creative, beautifully done.
And yes, Chef Kyle Fletcher and his team from Glasshouse Kitchen won, which made total sense.
But what stayed with me wasn’t who won or even what was on the plate.
It was the reminder that food does two things at once.
It can be elevated and beautiful.
And it can be essential.
And if this night helped get more good food to kids, to families, to people who need it most, then that’s the part that matters.
Grateful we got to be a small part of it.
Real honey with a slow, building chili burn — bold, sticky, and built for the squeeze. The heat shows up after the sweet. A smooth, pourable honey in a squeeze bottle made for the table, not the back of the pantry.
Sweet heat, made to drizzle
This isn't your average chili honey. Spice Witch Hot Honey is real honey with a slow, building chili burn — bold, sticky, and built for the squeeze. The heat shows up after the sweet, so it works on everything from breakfast to a cheese board. This is a smooth, pourable hot honey sauce in a squeeze bottle, made for the table, not the back of the pantry.
What makes it different
Real honey, real chili, no shortcuts — and a squeeze bottle made for drizzling. Because the heat builds after the sweetness lands, it stays friendly enough for breakfast and bold enough for a cheese board.
Want a crunchy, spoonable topping instead? Try our Spicy Honey Chili Crisp.
Ways to use Hot Honey
- Pizza — hit a slice of hot pizza and thank us later
- Fried chicken — drizzle over crispy fried chicken, biscuits, and waffles
- Cheese boards — pour across goat cheese before you spread it
- Glazes — glaze salmon or roasted carrots
- Breakfast — swirl into hot tea or pour over a warm biscuit
Pourable Hot Honey vs. crunchy crisp — which do you want?
Spice Witch makes two sweet-and-spicy products. This one is the smooth, pourable squeeze bottle. Want the crunch instead? Go to Spicy Honey Chili Crisp. Want both? See the Hot Honey Duo bundle ($35.99).
FAQ
What is the difference between Hot Honey and Spicy Honey Chili Crisp?
Hot Honey is a smooth, pourable honey in a squeeze bottle that you drizzle. Spicy Honey Chili Crisp is a crunchy, spoonable jar of sticky-savory crispy bits you scoop onto food. Same sweet-heat idea, two different formats.
Is this hot honey crunchy or pourable?
It's smooth and pourable, packed in a squeeze bottle — not a crunchy crisp.
Is Hot Honey good on pizza?
Yes — drizzle it on a slice of hot pizza fresh from the oven.
How do I use hot honey?
Drizzle it on pizza, fried chicken, biscuits, waffles, and goat cheese; glaze salmon or roasted carrots; or swirl it into hot tea.
Where is it made?
Made in small batches in Asheville, North Carolina. Spice Witch is woman-owned and founder-made.
